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Original Essays | October 14, 2009

Emily Pilloton: IMG Will Design for Change...



About six months ago, at a fundraising event for the nonprofit I founded, Project H, a six-year-old girl handed me a pickle jar full of pennies.... Continue »
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1896 Boston Cooking-School Cook Book

by Fannie Merritt Farmer

1896 Boston Cooking-School Cook Book Cover

Synopses & Reviews

Publisher Comments:

This is a facsimile edition of the original Fannie Farmer Cookbook — a perennial bestseller first published in 1896. A pioneering work in the culinary field, it was the first cookbook to provide level measurements and easy-to-follow directions.

Product Details

ISBN:
9780517186787
Publisher:
Random House
Subject:
General
Author:
Farmer, Fannie Merritt
Author:
Farmer, Fannie
Subject:
Cookery, american
Subject:
Cookery
Subject:
Sale Adult - Cooking / Wine
Subject:
Cuisine
Subject:
Regional & Ethnic - American - New England
Binding:
Hardcover
Language:
English
Pages:
608
Dimensions:
9.32x6.37x1.66 in. 1.68 lbs.

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