by Elizabeth Gilbert  
Powells.com Staff Pick Not long after her thirtieth birthday, on the heels of an ugly divorce, Elizabeth Gilbert traveled for a year, to Italy, India, and finally Indonesia. In Italy she wanted to explore the art of pleasure (pasta, wine, handsome men speaking a beautiful... (read more) List Price $15.00 Your Price $10.50 (Used - Trade Paper) check for new and sale copies 
by Michael Pollan
Powells.com Staff Pick I talked about this book every morning at the water cooler and every evening at dinner. Pollan takes a possibly dry subject — agriculture — and makes it epic. Recommended by Beth, Powells.com (See all of our Staff Top 5s of 2006)... (read more) List Price $16.00 Your Price $10.95 (Used - Trade Paper) check for new and sale copies
by Bristol Publishing Enterprises  Synopsis Serve quiche as a lunch, brunch or dinner entree, or as a first course or appetizer. This book offers the best recipes for the classic dish, including low-fat and timesaving selections.... (read more) Your Price $5.95 (New - Trade Paper) check for other copies 
by Michael Pollan Publisher Comments What to eat, what not to eat, and how to think about health: a manifesto for our times. "Eat food. Not too much. Mostly plants." These simple words go to the heart of Michael Pollan's In Defense of Food, the well-considered answers he provides to the... (read more) Your Price $21.95 (New - Hardcover) check for used and sale copies
by Lynne Rossetto Kasper and Sally Swift Publisher Comments Just when you thought the last thing the world needed was another book on weeknight cooking, along comes an entirely fresh take on the subject. As they do on their weekly show, host Lynne Rossetto Kasper and producer Sally Swift approach their topic with... (read more) Your Price $35.00 (New - Hardcover) check for used and sale copies
by Rory Freedman and Kim Barnouin Publisher Comments Not your typical boring diet book, this is a tart-tongued, no-holds-barred wakeup call to all women who want to be thin. With such blunt advice as, "Soda is liquid Satan" and "You are a total moron if you think the Atkins Diet will make you thin," it's a... (read more) Your Price $9.50 (Used - Trade Paper) check for new and sale copies
by Cindy Anderson Publisher Comments Bigger and better! Eat, drink, and be happy; and save money too! Find more than 170 rated reviews on Portland's best Happy Hours. Enjoy high-end restaurant quality food and ambiance for less. Pick all the right places to meet up with friends! You can use... (read more) Your Price $15.00 (New - Trade Paper) check for used and sale copies
by Beth Hensperger Publisher Comments You probably own a slow cooker — 80 percent of American households do. For more than thirty years, its unbeatable convenience and practicality have made it a staple of busy families, enabling anyone to return to a home-cooked meal at the end of a... (read more) Your Price $7.98 (Sale - Trade Paper) check for used copies
by Julie Powell
Powells.com Staff Pick Finally, someone willing to admit just how dirty a kitchen can get! Powell's story is at once a comic tale of struggling to find one's balance in the adult world, and a witty exploration of why — and how — we cook. Gastronomes, as well as those... (read more) List Price $13.99 Your Price $6.98 (Sale - Trade Paper) check for used copies
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Friday May 9, 2008
by Christina Melander and Janis Miglavs Publisher Comments From the beloved Ultimate Winery Guide series, we bring you the first and only illustrated guide to the wine countries of Oregon, Washington, and British Columbia, a region increasingly known not only for its popularity as a tourist destination, but for... (read more) List Price $22.95 Your Price $9.98 (Sale - Trade Paper) check for used copies
by Diana Kennedy
Powells.com Staff Pick There is no advocate of Mexican cooking who is more informed than Diana Kennedy. Passionate home cooks will find this classic, now back in print, an essential reference for creating authentic Mexican food. From casual to festive, these reliable... (read more) List Price $30.00 Your Price $21.00 (Sale - Hardcover) check for used copies
by Roald Dahl and Felicity Dahl and Jan Baldwin and Quentin Blake Publisher Comments Who but Roald Dahl could think up such mouthwatering and deliciously disgusting foods as Lickable Wallpaper, Stink Bugs Eggs, and Eatable Pillows? Now theres a practical guide to making these and other delicacies featured in Charlie and the Chocolate... (read more) List Price $8.99 Your Price $3.98 (Sale - Trade Paper) check for used copies
by Sharon Tyler Herbst Publisher Comments (back cover) Open this new fourth edition of The New Food Lover's Companion and you'll find more information about good food and dining than ever, including ingredients and methods for preparing many ethnic foods, as well as descriptions of exotic... (read more) Your Price $16.99 (New - Trade Paper) check for used and sale copies
by Karen Bussen Publisher Comments The companion volume to Simple Stunning Weddings, this beautifully designed binder is the practical application of Karen Bussen's design and planning theories. Full of useful information, tips, and trade secrets, the Organizer leads couples through the... (read more) Your Price $8.98 (Sale - Ring Binder) check for used copies
by Deana Gunn and Wona Miniati Publisher Comments Finally, what fans have been waiting for: the unofficial Trader Joe's cookbook! From quinoa to capers, Marsala to Masala, tofu to turkey, it's all here. Each recipe features Trader Joe's products, easy steps, and mouth-watering photos. Cooking... (read more) Your Price $29.95 (New - Trade Paper) check for used and sale copies
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Read our exclusive interview with Jhumpa Lahiri and save 30% on Unaccustomed Earth.
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